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Pakistani Mangos are among the most delicious fruits in the world. Chaunsa, Langra, Doseri and Anwar Ratol varieties are hot choices of the consumers.

Pakistan is at number six in roduction of mango in the world with the quantity of about 2 million ton, but the quality of it is no where else you can find. Our mango is exported to all over the world and mainly to Europe, America, Asia and Australia. Neighbouring countries as Iran, Afghanistan and central asian states are covered through land route. Our company's first export of mango was to Australia in year 2018.

Mangoes are widely used in cuisine. Sour, unripe mangoes are used in chutneys, pickles, and other side dishes. Mango pulp made into jelly or may be served with cooked rice. Mango lassi is popular throughout South Asia, prepared by mixing ripe mangoes or mango pulp with buttermilk and sugar. Ripe mangoes are also used to make curries. The pulp from ripe mangoes is also used to make jam.